100 g = 6.00 €
An energising chocolate drink made from a purely plant-based, white coconut chocolate and coconut milk, giving it an exotic, tropical flavour. Added to this Caribbean mix is a dark chocolate with a 70% cocoa content and of course some mildly spicy and thoroughly refreshing ginger.
This invigorating chocolate drink is purely plant-based and completely vegan.
with milk or plant-based alternative
Heat up 200-300ml of milk or plant-based alternative for each bar of drinking chocolate. Combine the chocolate and the liquid, mix well using a food processor or a hand mixer and your chocolate smoothie will be ready in no time!
In a small pan, bring 200ml milk or plant-based alternative to the boil, add one chocolate bar and combine well with a hand blender. Briefly boil one more time and the chocolate drink is ready!
Heat up 200-300ml of milk or plant-based alternative. Add a bar of drinking chocolate to the liquid and let it steep for 1-2 minutes, then whisk until the bar is dissolved. Let the drink sit for another 1-2 minutes to allow all the flavours to infuse before giving it another good whisk. Enjoy!
Cool – Drinking Chocolate on Ice:
Prepare your Drinking Chocolate “normally", let it cool down in the fridge and serve it with ice cubes or crushed ice.
Ingredients: raw cane sugar°, cocoa butter°, rice drink powder°(rice° & sunflower oil° & salt), cocoa mass°, coconut crisps°(8%), ginger powder°(4%), coconut powder°(coconut milk° & maltodextrin°), thickener: locust bean gum°, salt, lemon powder°(lemon juice concentrate° & corn starch° & sugar°), vanilla°, emulsifier: lecithin (sunflower)°
Cocoa: 36% minimum
Traded in compliance with Fairtrade standards: raw cane sugar°, cocoa butter°, cocoa mass°, coconut crisps°
°from controlled organic cultivation AT-BIO-402
May contain traces of all types of nuts, peanuts, milk, sesame und soy.